The following is a list of the meat slicers for beef jerky (which cost less than $500). This list is regularly updated with the current market leaders’ models. Our editors choose everything in our database and keep it up to date on a regular basis.
This page provides a list of the top 15 meat slicers for beef jerky that will undoubtedly assist you in finding your ideal match. Let’s begin with evaluations right now, without spending much time!
If you’re looking for a basic meat slicers for beef jerky, this top list is your best bet. It has an average rating of 4 stars after over 1200+ customer reviews and is one of our most popular items lately!
If you’re searching for a meat slicers for beef jerky, this list is the place to go. We’ve compiled a list of 15 of our favorites so you can make an informed decision. If anything specific comes to mind or you just want some advice, keep reading below:
Top 15 List of meat slicers for beef jerky is given below
We’ve consulted with renowned professionals who have in-and-out expertise about the meat slicers for beef jerky. We picked a product with uncommon features that you haven’t heard of before so that your purchasing experience would be interesting! Our team went through more than 100 options to make this list just right for you.
- FULL WASHABLE STAINLESS STEEL - The bacon slicer is made of food grade SUS (430#) materials, solid and durable. Just wipe with a damp cloth after each use for fast cleaning!
- SAFER KNIFE DESIGN - Lift the knife and let go, the knife will not drop suddenly, but slowly. This design of the manual meat slicer is to prevent accidental cuts on your hands!
- SIZE FOR HOME KITCHEN - The size of the manual jerky cutter is very suitable for the family kitchen. It can not only help moms save time on prep time, but also is convenient to store and does not take up too much space.
- STABLE & LABOR-SAVING CUTTING - The beef jerky slicer designed according to the lever principle, equipped with a balanced support foot and 5 non-slip foot pads. Lower noise than a electric meat slicer.
- TIPS & 1 YEAR WARRANTY - This hand salami slicer CANNOT cut hard bones and large ribs. For slicing frozen meat or cutting hard bones, please search ASIN: B085NVHN5Q or B085NVD2SM. (For quality problems caused by non-human reasons, we provide a free replacement service within 1 year.)
- [MULTIFUNCTIONAL SLICER]--Our frozen meat slicer helps you quickly slice frozen beef, meat, lamb, ham and vegetables to make hot pot, sandwiches, pizza or appetizers. It is also suitable for Korean BBQ, sukiyaki, shabu shabu, etc. Note that it can NOT cut fresh meat, bones and meat with bones.
- [DISTINCTIVE ADVANTAGES]-- Made of stainless steel material, the slicer is rust proof and has smooth surface, making cleaning a breeze! With removable settings, it is easy to be installed and disassembled. There is a wing nut to tighten the V-shaped feeding table. Unlike electric slicer, it can effectively avoid the vibration and noise of the electric tool during work. Also, it comes with an extra 7.8in alloy steel blade for replacement.
- [SAFETY AND FLEXIBILITY]--The V-shaped feeding table and meat pressing plate with spines can hold the meat tightly to avoid slipping, which makes operations safe and pleasant. Equipped with a spring, the frozen meat will be easily delivered when you slicing, ensuring a labor-saving operation.
- [THICKNESS CONTROL & SIZE]--The blade length is 7.8 inches, which is relatively easy to handle but works like a paper cutter. Its range is from 0.2mm to 25mm. If you turn the thickness knob in a clockwise direction, you can slice the meat thinly; in the counter clockwise direction, you can cut the meat into a little thicker.
- [NOTICE & SERVICE]--Please read the instruction manual and freeze the meat properly before using this hot pot meat slicer. If the meat is not frozen properly, it will be difficult to cut neatly. If you have any problems, please contact us. We will reply as soon as possible. BAOSHISHAN provides ONE-year warranty service.
- Cast aluminium construction with durable food-grade coating
- Stainless steel jerky slicer and cuber/tenderizer blades included
- Stainless steel tongs keep hands from touching meat or blades
- C-clamps for mounting securely to Table or countertop
- Bpa free in food zones
- PERFECT JERKY, EVERY TIME: Beef jerky, deer jerky as well as other wild game and exotic meats, has to be sliced uniformly in order to dry properly and be safe to eat. Our professional quality jerky slicer does the perfect job for delicious, high quality jerky from the comfort of your own home!
- The ultra-sharp 10-INCH BLADE is the perfect length, and it’s made from high quality food grade stainless steel that is easy to clean, and easy to maintain, while hard enough to hold an edge. The blade also has a pointed tip and just enough flex to make those precise cuts needed when trimming, deboning and fileting.
- STAINLESS STEEL JERKY BOARD: Makes cutting thin slices of whole muscle jerky a breeze. Can also be used for fruits and other items you want to cut perfectly thin before placing into the dehydrator. Works great for slicing fried green tomatoes! Measures 6 inches x 12 inches. Comes equipped with Nylon spacers for adjusting cut thickness 1/8 of an inch at a time. Cut thickness 1/8, 1/4, and 3/8. Not to be used with frozen meats.
- 4.100% SAFE AND CONVENIENT: Made from food grade, high quality stainless steel. Easy storage, easy cleaning, as well as slip resistant and completely adjustable for all of your kitchen needs.
- SATISFACTION GUARANTEED: Enjoy our 100% satisfaction guarantee-- if you aren't happy with your jerky maker and carving knife, reach out and we'll make it right!
- Cast-aluminum and stainless steel slicer with gear-drive cool-running high-torque motor
- 7-inch multipurpose stainless steel blade slices from deli-thin to approximately 3/4-inch slices
- Tilted large-capacity food carriage and cantilever design provide fast efficient slicing
- Blade food carriage food pusher food Deflector and Thickness guide remove for easy cleaning safety fuse at the base of the slicer for power surges protection
- Recommended Blade Sharpener:Model 601
- Material of Meat Slicer : The manual meat slicer is made of high quality stainless steel that can be easy to clean and enable for a long time to use;
- Dimensions of Deli Meat Slicer : /17.3'' x9'' x 6''; Blade Length: 7inch; Weight :5.5lb; Thickness of the slice can be adjusted from 0.07in to 1in;Speed: 60 Slices /Minute. Make you can choose the proper slice thickness for different frozen food;
- Easy to Operate: meat cutter machine come with manual instruction, Easily slices frozen meats, hard vegetables and fruit; replaceable high carbon steel blade, slices frozen meat quickly for hot pot / shabu shabu;
- Package Included: 1 replaceable stainless steel blade, 10 bags for rolling meat, 1 meat slicer. The meat slicer can solve most of your meat roll problem;✿Tips: Our meat slicer has a White PE protective cover for safe shipping, you could tear it off after you receive the meat slicer machine.
- This Frozen Food Slicer eliminates one of the most time-consuming jobs in food prep. It helps to slice frozen meat, such as frozen beef, lamb, chicken, ham and fish for variety of purposes including making hotpot, sukiyaki, pizza topping, sandwiches or into jerky for treats.
- Cast Aluminum & Stainless Steel Electric Food Slicer - Cast aluminum and stainless steel construction ensures long-term durability and smooth operation; Tilted, large capacity food carriage accommodates bigger chunk or slab of meat, cheese, sausages, roast beef, turkey breast, or vegetables
- Commercial & Home Slicer Machine - Precisely cut salamis, meats, hard cheeses, and other ingredients to the desired thickness ( Great beef jerky slicer); Turn the knob to adjust the thickness of the meat. Maximum thickness: 3/4 inch. A great kitchen appliance meat slicer for home or commercial meat slicer
- A Chef's Choice - Anyone that has used a meat slicer knows how important the blades are. the slicer comes with stainless steel blades that do not rust and can cut through almost anything. Large slicing platform ensures consistent cut every time; Hand guard keeps users' hands away from the blade for utmost safety
- Handles Most Slicing Jobs - Meat slicer designed for small restaurant, deli, Home, and even large restaurants. Spiked meat holder provides a better grip, allowing better control over the slicing motion for operation safety in all applications
- Easy to Clean Design - Blade, food carriage, food pusher, food deflector, and thickness guide plate are all easily removable for cleaning; Redesigned suction cup on the bottom the keep the slicer stable on smooth surfaces
- SMALL SIZE & SPACE SAVING--Working table: 240*148mm(9.4*5.83"), blade length: 190mm(7.48"), weight: 1.8kg(3.97lb). Small and exquisite and will not occupy too much space on your cooking table. And precisely because of its small size, we must honestly tell you that it cannot cut whole chickens. We recommend larger KD0288 Meat Cutter can cut whole chickens(B0822JBL4Y)
- CUTTING TIPS--Our meat cutter can cut meat with SMALL ribs and bones. It CANNOT cut beef short ribs, beef bones, trotters, large ribs, larger bones or very hard frozen meat. For raw meat, direct cutting may cause adhesion, you could freeze the meat for A LITTLE WHILE before cutting.**For food with bones or materials with greater hardness, please place the material near the cutter head and cut with an instant force, which more labor-saving.
- 403 STAINLESS STEEL, THICK BLADE--The blade is forged and polished with 403 steel at high temperature, has a smooth surface and is easy to clean, can be washed in water and mild detergent directly. But no matter how sharp the blade is, improper use will not get the desired result! So before cutting, you can sharpen the blade, please place the hard ingredients near the cutter head and cut with an instant force!
- FREE GIFT FOR YOU--In addition to the machine, food storage shovel and knife sharpener are also included in the package. Food storage shovel is used to store cut food to avoid messy table and saving you much time to organize the table. The knife will inevitably become dull after a long time using or cutting hard materials, but we have prepared a sharpening stick for you!
- CUTTING THICKNESS CONTROL--Precision calibration is engraved on the cutting panel, and the thickness of the slice can be accurately adjusted according to the calibration (0-45mm).Choose the most proper slice thickness for different kinds of ingredients. BUT! It is not recommended to slice frozen meat rolls, because this cutter has no baffle to fix very hard frozen meat which is easy to slide!( KD0288 Meat Cutter can cut frozen meat roll(B0822JBL4Y))
- Durable High Quality Knife - The knife body is made of 3Cr14 stainless steel, which is corrosion-resistant and not easy to rust. The sharp blade can cut all kinds of food quickly and simply.
- Built-in Knife Sharpener - This biltong slicer is equipped with a sharpener, also suitable for other knives. Put the blade in the middle of the sharpener and pull back and forth to sharpen the blade quickly!
- Detachable Knife Design & Small Wrench - Using the wrench to remove the screws can turn the manual slicer into a independent kitchen knife and cutting board, easy to operate and clean.
- Rubber Wood Base - The surface of solid wood base is finely ground and not sticky when cutting nougat, rice cake and other sticky foods. Smoother cutting, easier to use and easier to clean.
- Versatile Application - Good Choice for Cutting Biltong / Jerky / Delicatessen (bacon, cooked meat) / Hard Fruits and Vegetables (potatoes, apples, cucumbers, carrots) / Herb (ginseng, antler) / Pastry...
- BENDING CUTTER & DOUBLE BLADE--The curved knife facilitates fine slicing with both a simultaneous cutting and rolling. And upper and lower double blade edge will also helps cutting easily, and cutting for a long time will not be tired, greatly reducing the labor intensity of processing materials.
- MINI SIZE BUT WITH STRONG ABILITY--With 4mm thick 30Cr13 stainless steel blade, almost all kinds of dry medicinal materials can be cut. BUT materials like ginseng, panax notoginseng and american ginseng, need to be softened before cutting, generally heated in the microwave for 10 seconds. BESIDES, radiused biltong, hard fruits and vegetables can also be cut by our radiused cutter.
- THICK SOLID WOOD BOTTOM, GROOVE BASE--Made of solid rubber, the base of this cutter is stable and durable enough. And the base is designed with grooves to avoid the rolling of stick-shaped medicinal materials on the table, making cutting more easily. The medicinal materials filled with grooves at one time can also be easily handled, which saves labor and improves efficiency.
- SMALL GIFTS FOR YOU--With a storage shovel, you can directly pick up it and pour the sliced into the packaging bag after the slicing is completed. And the bottom of the bracket has a magnetic design, which can fix the storage shovel without moving.
- ADJUSTABLE CUTTING THICKNESS--The cutting thickness can be adjusted by rotating the nut and then pulling out or pushing the cutting baffle. And the adjustable range of thickness is 0-12mm. (The specific adjusting method can be refered in pictures at details page)
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